Denielle Ricci January 30, 2019
Another foodie guide coming your way, this time diving taste buds into all the Cajun dishes and signature drinks from Universal’s Mardi Gras.
You’ll be able to enjoy new and returning favorites daily in the French Quarter Courtyard located in the New York area in Universal Studios Florida starting at 4 p.m. from Feb. 9 – April 4. New this year, all food and drink items will be served in tasting sizes. You know what that means – more opportunity to indulge in EVERYTHING.
Your classic etouffee dish with rice and crab smothered in a savory sauce.
Fried catfish po boy with a crisp slaw and hot sauce, served with kettle chips. Also new is the shrimp and andouille sausage po boy and chicken po boy.
Returning this year are the authentic classics you know and love: Gumbo, jambalaya (available without shrimp), red beans and rice (available without shrimp) and beignets. You’ll also be able to get twisted taters but with a new Cajun seasoning twist!
There are also new drinks to quench your thirst in-between bites…
There are are a variety of new specialty cocktails you can try in the French Quarter:
Mimosa Bar: Also new to this year is a bar dedicated to Mimosas. You read that right. You’ll get to try unique flavors like caramel apple, raspberry rosemary, mojito mint and more.
Signature Drink: If you’re looking for a non-alcoholic option, check out the Bayou Bog Water – complete with gummy worms and fish, blueberry boba beads and a lemonade and ginger ale mix.
Other specialty drinks include:
You can get 3 days of Mardi Gras and all the thrills of Universal Orlando Resort for just $159.99 with the purchase of a Coca-Cola or Coke Zero Sugar now – April 4. Click here for details. OR you can upgrade to an Annual Pass* and get up to six months free with the purchase of any pass. Click here for details.